Ginger Wolff-Anderson is the owner of Tiers of Joy in Winchester, Wisconsin. She is bringing her talents and expertise to Vines & Rushes Winery!

In this 2 hour class you will learn how to make and condition modeling chocolate. It can then be formed into flowers, animals or other accents for cakes or desserts.

***Please bring the following items to class with you:

• Container to take your rose home!

• A silicone mat (Silpat or similar), any size

• 2”-2 ¼” Round cookie cutter

• Spoon from your silverware drawer

• Gloves (optional)

The price of this class is $30 and includes a glass of wine of your choice!
Tickets here: https://vinesandrushes.square.site/